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Author:
Jayk18
Date:
Mar 16, 2014
Subject:
stripers and bluefish recipes
Message:
anyone have good recipes for blues and stripers
Author:
Michael
Date:
Mar 16, 2014
Message:
Here's my homestyle bluefish recipe. Turn oven on baking @ 375 degrees Take baking tray and cover it with a very thin coating of olive oil Take fresh filet from a tailor blue and place it skin side down Lightly drizzle some olive oil on the meat to help it cook Sprinkle black pepper, oregano, and parsley on the meat Place 3 strips of bacon over the meat Sprinkle onions over the meat and bacon Once oven is ready, place in oven and cook for 8 to 10 minutes depending on oven strength Remember to scrape all the dark meat from the skin side off after taking out of the oven.
Author:
Michael
Date:
Oct 03, 2014
Message:
Now that snappers have gotten bigger, here's a quick and easy recipe for snapper blues. Turn oven on bake @ 360 Thin coating of olive oil on baking tray Place 3 to 6 snapper bodies on the baking tray Drizzle olive oil over the snappers to help cook Your choice of herbs and spices over the fish Place in oven for 3 to 5 minutes depending on oven strength and size of snapper Doesn't hurt to add lemon juice and your choice of veggies. If you're looking for a good meal, then my advice is keeping snappers 7" and over. This is also a good recipe to use for nice sized crappie, yellows, white perch, porgy, bluegill, and pumpkinseed.
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